Chicken Canneloni – A YouTube Video!
You guessed it! The Culinary Exchange has a YouTube Channel! Our first video – Chicken Canneloni – is below! Watch and Enjoy! Keep Eating! Keep Innovating! Let us know in the comment section or on Facebook. The Culinary Exchange can also be found on...
Sun Dried Tomato Pesto – Quick, Easy, Delicious
Sun Dried Tomato Pesto – Simple and Delicious The thing about getting dinner on the table is that it really does not have to be complicated or take a long time. I have heard it said that even the simplest (but great tasting) cuisine is not necessarily easy or...
A Vegan Pizza is A Pizza to Love
Flex My Pizza I like to flex. Not my muscles, my diet. I like being an omnivore – eating a real variety of foods. Sure, the health benefits of flexing are great, but the opportunity to eat great food also exists. I admit that when I make and eat vegetarian or...
The Patty Melt: Between Burger and Sandwich?
Patty Melts for Dinner I have a sandwich guy – women actually. She works in the sandwich shop just around the corner. I like to pop in and have a bit of conversation – you know sandwich chat. Having a sandwich person is like having...
Welcome to The Culinary Exchange. My name is Matthew. I am a husband, father, innovator, chef, author, blogger, spokesman and more. I created The Culinary
Exchange to be a go-to destination about all things food from the simplest topics like how to cook vegetables to the newest thing in crowd sourced food innovation and design.
Have a look around and let me know what you think! If you have an idea you would like to discuss or if you want to work together, by all means,
get in touch!
https://www.mtrobinsons.com