Are Vegan Fast Food Joints the Future?

Are Vegan Fast Food Joints the Future?

by | Apr 21, 2015

It might be most noticeable in the US, where fast food restaurants have become a part of the daily routine, but a recent Gallup poll found that almost half of Americans eat fast food on a weekly basis. Even so, according to recent numbers the world’s taste in...
Dinner Ideas: Steamed Tofu and Vegetables

Dinner Ideas: Steamed Tofu and Vegetables

by | Apr 20, 2015

Steamed Tofu and Vegetables I don’t care what anyone says. I like tofu. I always have. I think it is simply because I have had tofu that was prepared well – often crispy, but always well seasoned and full of flavor. Whether it be tofu and green peppercorn...
Dinner Ideas: Poached Egg Huevos Rancheros

Dinner Ideas: Poached Egg Huevos Rancheros

by | Mar 9, 2015

Poached Egg Huevos Rancheros It has already been established that poached eggs are fantastic. The addition of a poached egg takes a lot of dishes to the next level. Although the ranchers might disagree, one particular dish that I think needs such refinement is huevos...
Confidence In The Kitchen: How To Poach an Egg

Confidence In The Kitchen: How To Poach an Egg

by | Mar 6, 2015

Another inevitable post! How To Poach an Egg Indeed, just as it is important to know how to chop an onion and how to slice and avocado, it is important to know how to poach an egg. A poached egg is a thing of culinary beauty and deliciousness! The delicate egg white...
Dinner Ideas: Tofu in Green Peppercorn Sauce

Dinner Ideas: Tofu in Green Peppercorn Sauce

by | Feb 16, 2015

Tofu in Green Peppercorn Sauce – A Flexitarian Dream I believe in flexitarianism. I like the idea of eating a variety of foods and wading deep into vegetarian and vegan cuisine. When done right, I think vegan and vegetarian dishes can taste great. By applying...

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