Innovation Series Part 2 – Finding Inspiration

by | Jan 22, 2014

Welcome back to the Be A Kitchen Innovator blog series on The Knickerbocker Glory! This is the second post in the series that will discuss finding new inspiration for your innovation efforts. I hope you enjoy. Inspiration and Stimulus. In part 1 of this series we...

Innovation Series Part 1- Stating Your Purpose

by | Jan 15, 2014

Welcome to the Be a Kitchen Innovator Blog Series on The Knickerbocker Glory. This post is the first post in the series and covers the all important first step of innovation – writing a statement of purpose. The post will explore creating a statement of purpose...

Lets Get People Cooking at Home

by | Dec 12, 2013

We have many recipes at our disposal, millions. Some websites claim that you can search over 400,00 while others have the power to aggregate over a million. The World’s Best Lasagna recipe, said to be the web’s most popular recipe, has over 10,400 ratings. It is...

Knickerbocker Glory now on iTunes!

by | Nov 16, 2013

Hey all you ipad, iphone and itouch lovers, Knickerbocker Glory: A Chef’s Guide to Innovation in the Kitchen and Beyond is now on iTunes! Keep Eating! Keep Innovating! Do yo have your copy? Let us know all about it in the comments or on Facebook. The Culinary...

The Devil Made Me Do It

by | Oct 31, 2013

What better day than halloween to think about the deviling of foods. You know – deviled eggs, deviled ham, devils food cake, even devil dogs! It seems that deviling of foods was historically assoiated with highly seasoned or spicy foods. Straight Dope does a...

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