A Surprise in the Back of an Old Cookbook.
A Surprise Find It has been said many times on this blog, and it is so true, that without new information, new perspective, new stimulus or whatever you want to call it, new things can not be created. Innovation can not happen without making new connections. What...11 Questions For Andrea Lynn
Innovation is not possible without new perspective. If new information is not brought to the proverbial party, nothing new can be created. One of the best sources of new information are subject matter experts. Expert insights can help us make all sorts of new...
A Trip to Switzerland and No Fondue? A Cheese Fondue Recipe
A Cheese Fondue Recipe – Mmmmm Bubbling Cheese! Sometimes getting everything in on a short trip can be hard. It was difficult to pass up the cheese fondue. It is what food dreams are made of! There is nothing like eating out of a big bowl of...The New Book About Culinary Innovation
The early reviews are in and they are very positive for a great book about culinary innovation! You are certain to create great WOW moments with this book! The Early Reviews ☆☆☆☆ …It is not an easy thing to teach someone to think in a different way,...
Welcome to The Culinary Exchange. My name is Matthew. I am a husband, father, innovator, chef, author, blogger, spokesman and more. I created The Culinary
Exchange to be a go-to destination about all things food from the simplest topics like how to cook vegetables to the newest thing in crowd sourced food innovation and design.
Have a look around and let me know what you think! If you have an idea you would like to discuss or if you want to work together, by all means,
get in touch!
https://www.mtrobinsons.com