How to Clean a Cutting Board
If there’s one kitchen maintenance tip that we could give out, it would be to clean your cutting board. Seriously, clean your cutting board. It seems like something that shouldn’t need to be reiterated, but surprisingly it does. Cutting boards take some...
Pasta Round the World: 5 Pasta Dishes that AREN’T from Italy
When you think of “pasta” you probably conjure up ideas of rolling hills in Italy and old Sicilian ladies rolling out dough and making pasta from scratch. What you probably don’t think of are places like Japan or Thailand or Peru. But, ignoring...
A Quick Guide on How to Peel Garlic
FYI…This post contains affiliate links for products we like. This means that if you click on a product link on this page, and then purchase the product, The Culinary Exchange will make a small amount of money from your purchase. However, we ONLY link...
5 New Years Eve Cocktails To Ring in the New Year Right
It’s almost time to ring in the New Year, and what better way to celebrate the end of one year and the beginning of another than with an hors d’oeuvre in one hand and a cocktail in the other. A champagne toast is tradition at midnight, but you...
Pantry Raid: How to Cook Cranberries
If chestnuts aren’t a sign of the holidays, then surely cranberries would be. Cranberries become a staple in the grocery store around the holidays, but sadly most people forget about them during the rest of the year, which is a shame. Cranberries are tasty,...
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