I have to admit, as I sit here watching the yule log on the fireplace channel with Christmas songs serenading us and a cup of hot spiced mulled beer, I’m not entirely sure where yule logs – the log shaped Christmas cake – came from. Random, right?
So I Googled it. I knew it was French in origin, and that it consists mainly of sponge cake wrapped around some variation of cream or jam, but why a yule log??? Evidently the tradition of yule log cakes has a long history that goes beyond medieval times and while I won’t bore you with the details, suffice to say that it’s all about burning a giant mother of a log in the hearth. The conception of the cake is meant to symbolize that burning in a more modern era. But why does this holiday treat have a post dedicated to it on Kickerbocker Glory?
Simple. Both are desserts. Both involve creating something new out of something traditional. And both involve some level of dessert awareness. That is, being cognizant that while there is a history to these sweet treats, they don’t conform to the limitations of one recipe. In their experimentation and evolution, you become be aware of various flavors, textures and varying techniques for getting the dessert from plate to mouth and ultimately find a new experience.
Plus you know, it’s Christmas. Or at least it will be tomorrow. Why not write a post about one of the most innovative desserts of the holiday? And I like cake. Mmmmmm… Cake…
Now, while I totally agree that there’s something wonderful to be found in our yearly traditions, we can definitely make something fresh by being creative. After all, we spend our lifetimes growing and changing, it only makes sense that our customs evolve with us. Especially at this time of year when we’re feeling particularly reflective and warm (though that could be the bourbon buzz and sugar high talking).
Speaking of which, this could make one heck of a knickerbocker! Could you imagine?? Note to self: must make yule log Knickerbocker!
So, as we tuck in for the evening to wake up to holiday presents, I wish you a very merry Christmas filled with joy, delicious yule logs, and creativity. I know mine will be!
How are you innovating this holiday season? Which traditions do you refuse to change? Which ones are you making fresh? What makes the holidays, THE HOLIDAYS, for you?
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