Pantry Raid: How to Cook Carrots
If you aren’t eating carrots regularly, you’re missing out on both a tasty side dish and excellent ingredient, and a great source of vitamin A. In fact, carrots can be used in so many different ways, they’re one of the most versatile vegetables...
8 Cool Food Hacks To Make Cooking More Fun
Hacking has become part of the popular culture, and the term has taken on a slightly different meaning from the idea of a hardened computer geek coding his way into your computer to steal your data. These days, hacking more often than not means finding a way to...
Easy Soup Recipes: Cold Cherry Salmorejo Soup
Easy Soup Recipes: Cold Cherry Salmorejo Soup I love a good cold soup in the summer. When it is hot outside, a cold, flavorful soup is the perfect remedy to the heat. With a nice salad and some crusty bread, or even a sandwich, a whole meal can be made without heating...
Sandwich Ideas: Grilled Tofu On Rustic Bread
Sandwich Ideas: Grilled Tofu On Rustic Bread Who doesn’t love a hearty sandwich? In summer, I like a hearty sandwich, but I like to keep it light and figure out ways to use my grill to make sandwiches. My place has no air conditioning in the living areas (there...
Welcome to The Culinary Exchange. My name is Matthew. I am a husband, father, innovator, chef, author, blogger, spokesman and more. I created The Culinary
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